Lunch & Dinner menu
Starters & Share Plates
Rosemary and Garlic Oil
Focaccia
$12
Salumi Plate
$29
Homemade and imported cured meats, house made pickles and torta fritta
Blood Orange Carpaccio
$16
Spanish anchovies, treviso, almonds and burnt white chocolate
Rosemary Barbecued Calamari
$19
Caper and anchovy dressing, julienne of “pinzimonio” vegetables
Carciofio Alla Giudea
$18
Globe artichoke, pecorino, egg, lemon sauce
Chargrilled Mushroom
$18
Goats cheese, aged balsamic, garlic and thyme focaccia
Homemade Calabrian Sausage*
$18
Smoked scamorza cheese and rosemary focaccia
PIZZA
No alterations or half/half please
Margherita
$24
Napoli sauce, stracciatella mozzarella and basil
Diavola
$26
Napoli sauce, spicy salami, red peppers, olives, parmesan and fior di latte mozzarella
Sardinia
$25
Pumpkin, goats cheese, pine nuts and rocket
Messina
$26
Tiger prawns, lemon, mint and watercress
Recco
$25
Layered with Ndjua, cime di rapa, squacquerone, fior di latte and basil
Fresh Handmade Pasta
Potato, Lemon & Mint Culurgiones
$28
Traditional Sardinian ravioli, slow cooked broccoli, colatura di Alici and almonds
Arso Maccheroni Cacio E Pepe
$28
Hand-roll burnt grain flour Maccheroni, pecorino Romano, parmesan and cracked pepper
Ravioli Alla Norma
$28
Ricotta and mozzarella filled Ravioli, yellow tomato, eggplant and ricotta salata
Scialatelli Neri Frutti Di Mare
$35
Campanian squid ink pasta with prawn, vongole, mussels, fish, white wine, parsley, garlic and chilli
Handmade Potato Gnocchi*
$28
Flinders Island “Salt Bush” lamb, saffron, lemon and ricotta salata
Vincisgrassi Lasagna
$28
Lasagne of the Marche region. Layers of rich beef ragu, thin bechamel and parmesan
Chestnut Casarecce (gluten free)
$31
Mushrooms, white wine and stracciatella
Tagliolini Con Coniglio Del Giorno*
$32
Tagliolini with Gippsland rabbit of the day
* Contains pork
Mains
Fish Of The Day
$36
Chefs Plate Of The Day
$38
Sides
Fennel & Treviso Salad
$13
With orange, grapes and sumac
Green Leaf Salad
$9
With vinaigrette
Purple Chicory & Turnips
$13
With warm ligurian olives, grana padano and bottarga
Spinach
$10
Sautéed in olive oil, finished with fresh parmesan
Fries
$9
DESSERT MENU
Strawberry and Rose
$15
Ginger crumble, yoghurt & cucumber gelato
Peanut Semifreddo
$15
Cacao crumble & salted caramel
Cannoli Siciliani
$9
Filled with sweet ricotta, canditi & pistachio
Tiramisu in Giardino
$16
(Tiramisu from the garden)
Tartufo
$15
Homemade Chocolate & hazelnut ice cream cake vecchio amaro del capo
Affogato
$9
Homemade Vanilla bean ice cream Atomica espresso
Cheese Plate
$25
A selection of imported and local cheese with quince paste
Breakfast menu
Gontran Cherrier Pastries
$5.50
$6.50
$6
$6.50
Croissant
Almond Croissant
Danish
Chocolate Mini Loaf
Almond Croissant
Danish
Chocolate Mini Loaf
Freshly Baked Muffins
$6.50
Toast & Spread
1 piece $4.00
2 piece $7.50
Sourdough – Multigrain –Rye -Fruit & Walnut
Toast (Gluten Free +$1per slice)
With butter, vegemite, honey or House made Berry jam, blood orange marmalade, house made peanut butter
With butter, vegemite, honey or House made Berry jam, blood orange marmalade, house made peanut butter
Lello Granola
$12
House toasted oats, hazelnuts, almonds, sunflower seeds, dates, goji berries, coconut, honey and golden syrup served with seasonal fruit and
Mediterranean yoghurt
3 Grain Porridge
$14.50
Raw oats, quinoa and rice flakes with pistachio crumbed pear, blackberries and sesame snap
English Muffin
$13
Baked in house with buffalo ricotta & Wellington honeycomb
Toasted Jaffe
Pastrami, cheddar, apple, green chilli chutney Leg ham, provolone, tomato Truffled Pecorino & Tuscan kale
Istra Bacon
$12
Fried egg and rhubarb ketchup milk bun
Breakfast Bun
$12
Scrambled egg and herb
Avocado & Goats Cheese On Miso Dark Rye Toast
$14-50
With sprouts and basil emulsion Add poached egg $2.50 – Add Bacon $5
Herb And Parmesan Frittata
$18
Topped with King and Swiss brown mushrooms
Truffled pecorino and toasted sourdough Add Smoked Ocean Trout $6.50 – Add Bacon $5
Truffled pecorino and toasted sourdough Add Smoked Ocean Trout $6.50 – Add Bacon $5
Stracciatella, Roast Pumpkin and Poached Egg
$17.50
With pumpkin seed granola and grilled baguette
Add bacon $5
Coddled Eggs
$19.50
(served medium) with house smoked ocean trout,
kohlrabi remoulade and toasted sourdough
TAKE AWAY Morning Menu
Atomica Coffee
$4.00
$4.50
Small Coffee
Large Coffee
Extra 50 cents for extra shot, Soy milk, Almond milk.
Large Coffee
Extra 50 cents for extra shot, Soy milk, Almond milk.
Strawberry & Chia Pudding
$10.00
Coconut milk chis seeds strawberries and nuts
House Toasted Muesli
$10.00
With fresh fruit and yoghurt
Freshly House Baked Muffin
$5.00
Noisette Pastries
$5.50
$6.50
$5.50
$3.50
$9.00
Croissant
Almond Croissant
Danish
Potuguese Tart
Ham and Cheese Croissant
Almond Croissant
Danish
Potuguese Tart
Ham and Cheese Croissant
Toast
1 slice $4.00
2 slice $7.50
BREAD: White Sourdough - Multigrain, Rye - Fruit Toast - Gluten Free + $2.00
SPREAD: Jam - Peanut Butter - Vegemite - Honey
SPREAD: Jam - Peanut Butter - Vegemite - Honey
Banana Bread
$7.00
Toasted Bagel
$6.00
Plain - Seeded - Blueberry
Flat Grilled Sourdough Sandwich
$9.00
- Avocado, Mozzeralla and Totmato
- Leg Ham, Cheese and Tomato
- Eggs and Bacon
- Scramble, Spinach and Fontina
- Leg Ham, Cheese and Tomato
- Eggs and Bacon
- Scramble, Spinach and Fontina
Free Range Eggs
$9.00
Poached Fried or Scrambled on Sourdough toast
Extras: Bacon $5 - Mushroom $4 - Tomato $4 - Spinach $4 - Avocado $5
Extras: Bacon $5 - Mushroom $4 - Tomato $4 - Spinach $4 - Avocado $5
Egg and Bacon Roll
$10.00
With homemade bbq sauce
Avocado with Whipped Goats Cheese
$12.00
With basil on light rye